Chinese name: | 神秘果 |
Family Name (科名): | 山欖科Sapotaceae |
Scientific name (學名): | SynsepalumdulcificumDenill |
Common name (俗名): | 神秘果 (Miracle Fruit, Miraculous Fruit / Berry) |
習性
怕泠霜, 需要在花盆裡培植,適合盆栽式種植 |
Growth habit
Ling afraid of frost, it needs to cultivate in pots for potted-type planting. |
葉
葉形略似細葉欖仁, 呈倒披針形, 葉脈明顯, 葉緣波浪形 |
Leaf
Somewhat similar to pomatum leaf Terminable, was oblanceolate, veins obvious, Wavy leaf margin |
花
花著生於葉腋, 白色小花, 有淡淡椰奶香味 |
Flower
Axillary flowers with white flowers, a touch of coconut flavor
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果
綠色橢圓體漿果, 呈鮮紅, 種子由果肉包覆 |
Fruit
Green ellipsoid berries, was bright red, the flesh covered seeds
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知多一點點 (如使用方法,其他用途)
將神秘果含入口中輕啃食,用舌頭舐食平均移動2分鐘左右,然後取出種子既可。 |
More to learn
The entrance of the mysterious fruit with light grazing, with tongue lick food moving average 2 minutes, then remove the seeds can. |
性味功能
讓酸澀入口成甜美, 轉換味覺的功能。
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Properties
Turn sour entry into the sweet taste, conversion of taste function. |
主治
含有柑橘酸,具有殺菌作用,適當攝取可以增強免疫力。 |
Treats
Citrus acid, has a bactericidal effect, adequate intake can enhance the immune system.
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