Chinese name: | 甜菊 |
Family Name (科名): | 無患子科 Sapindaceae |
Scientific name (學名): | |
Common name (俗名): | Stevia |
習性
夏、秋之際,會開出白色小頭狀的花朵。
|
Growth habit
Flowers blooms on summer and autumn. |
葉
葉對生,葉面有密生的短茸毛,呈鋸齒狀。
|
Leaf
Leaves opposite, hairy surface, serrated. |
花
白色小頭狀
|
Flower
White flowers. |
果
無果實。
|
Fruit
No fruits. |
知多一點點 (如使用方法,其他用途)
甜菊可提高血糖、降低血壓、促進新陳代謝之效。
|
More to learn
It increases glucose inside our body, decreases blood pressure, create metabolism effects. |
性味功能
具有高甜度、低熱量之特點。
|
Properties
High sweetness, low calories. |
主治
治療糖尿病、肥胖症、調節胃酸、恢復神經疲勞、預防幼兒齲齒等。
|
Treats
Treats iabetes, obesity, regulation of gastric acid, to restore nerve fatigue, prevention of early childhood caries |
Photo Album
Useful Link:
http://www.hkplants.com/thread-6120-1-1.html